Chef John Richardson, Guest Chef Patrick Peterson, and Ferguson Brewing Company Brewmaster, Ryan Landolt create a winning combination for a culinary feast!An intimate, sixteen person beer-pairing event, was held in the Gallery of the Inn to welcome Oktoberfest. The inaugural event sold out in a little over a week's time, featuring five hand-crafted beers paired with five delicious courses.
A big thanks to Ferguson Brewing Company, as well as Ryan Landolt, Chefs John Richardson and Patrick Peterson, as well as Virginia Harold Photography for documenting the event.
Below are highlights from the dinner. To view more, go to:
Virginia Harold Photography
A big thanks, too, to the following purveyors of wonderful foods --
Salume Beddu, Cottonwood River, The Chef's Garden, and Dan's Country Meats.
Our next event is scheduled for Tuesday, October 28th, a wine-pairing dinner in collaboration with Sugar Creek Winery.